Eat How The Farmer Eats
Welcome to Homegrown
Dion & Ali have an award winning Sheep & Beef farm business that has different farm locations from Belmont near Wellington to Dannevirke in the Tararua. Some locations are breeding farms, some finishing and others a combination of both. Most lambs are finished and dispatched from the beautiful Bideford Valley in Masterton, Wairarapa.
They're an Assure Quality acredited farm operation and strive to be leader in best practise with animal welfare and environmental sustainability. Both lamb and beef are processed off farm, MAF inspected and stamped. We have procedures in place to minimalize stress and time spent being transported.
You will taste the difference.
What our customers say
Such delicious meals and good value from the whole lamb box 📦 Great personal service and love the flavours of the meat